Tuesday, 21 April 2020

Ocea’s butterfly cupcakes                  P.S it's not a real recipe…
                                                                                             
Ingredients:
  • 50g butter 
  • 1 cup of sugar 
  • 2 cups of flour 
  • 1 ½ teaspoon of baking powder 
  • Pinch of salt 
  • 2 eggs 
  • ½ teaspoon of vanilla essence 
   
Method:
Firstly turn the oven on at 250  oven bake. Melt the butter,
then add eggs one at a time, then add dry ingredients.
Lastly add vanilla essence and mix for three minutes on medium speed.
Bake for 1 hour 
Then enjoy 


Icing :

Top with whipped frosting and sprinkles of your choice
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2 comments:

  1. Mrs Rooney23 April 2020 at 10:40

    Wow Ocea they look really tasty. Your instructions are really well set out. Did you try the recipe out? You will have to ask Miss Pownell how to format the writing so that it is on the page. Great job.

    ReplyDelete
  2. Anonymous24 April 2020 at 12:07

    thank you miss Rooney

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